chez Agnès
Breakfast at the club lounge
Wednesday, March 21, 2012

Smiling for my guy! So I found out that if there was one person who wakes up earlier than me to get ready, that would be G. I make it my personal vendetta when i travel to be the first one up and hopefully all prepped before everyone else wakes up. So that I can sit somewhere, swing my legs and be given the prerogative to nag if i feel like. Thankfully I have the most patient boyfriend who sends me secret messages on Draw Something while i rush around like a mad woman.


Staying in a club room at Banyan meant that we could choose to have our breakfast at the lobby or at the Club lounge. We really loved the egg menu. Le boyfriend was feeling adventurous, so he had his eggs done Florentine-styled. I chose to be safe and yes boring, so i had a mushroom cheese omelette!



Oh bkk's the land of cheap-ey and so yums street food, yet we set out with well-fed stomachs thanks to our buffet breakfast, oh but who's complaining!


Oooh angsty street messages..


Decided to first hit Siam Paragon. G came up close to his dream car, drooled, purred, willed it into his future.



And I need to leave this blithe encounter here for memory, because it tickles both of us til this day. Well so we decided to do a quick run back to our room after breakfast, grab water and maps and all. Below the doorbell of each room, there was this considerate lit-up sign that told us the housemaid was doing housekeeping. Hmm, both of us didn't really know what to do at this instant. Should we go in and disturb her. Or should we just stay outside until she was done. After a couple of minutes, we decided to just head in. At this instant, the housemaid opened the door, she was trying to get her trolley to fit through the door so she didn't see us. The moment she looked up and saw two wary persons staring at her, she got startled and of all things, she let out a exclaimation. "O-DYYYYY!" We half-mumbles our apologies, shut the door and rolled around in laughter! Cheery start to the day indeed!

The walk from Blue Elephant to Lebua
Tuesday, March 20, 2012
Whilst I have no pictures to best represent this post, the experience itself was notable.

Our tummies were very well filled from our meal at Blue Elephant, so we decided to take a walk to the sky bar at Lebua just to walk off the meal.

On the internet, the train stop nearest to the sky bar was just beside the Blue Elephant. We could see the lit up dome from where we were, but the frustrating thing was that it was situated just beside an expressway, and we couldn't cross the expressway just like we crossed any other roads.

Hence we had to make a detour, walked away from the sky bar, used the train station as an overhead bridge, and then walk through this quiet neighbourhood.

Scary much if there wasn't a guy with me. G asked if I would do this alone, hell no! Would have jumped into the next cab that drove up and depending on my level of brevity, either head to my destination or be a scaredy cat and head back to the hotel.

So we were walking along a stretch of road that was dimly lit, and the cars that were driving on the same stretch of road were all speeding. That was when we saw a whole brigade of vehicles with their sirens blaring past. Immediately, I was thinking of my mum's warning that there might be bombings in bangkok, what with all the recent terrorists attacks.

Thank god we turned into the adjacent road, and coincidentally met the tuk tuk driver who drove us to dinner. If that wasn't enough to lighten the tense slash scary mood, walking the next twenty steps into Lebua just made it all better again.

By a strange turn of events, we took the same tuk tuk back to banyan tree after we descended from the sky bar. Knowing that our driver wasn't a scammer made me forget our scary long walk.

The next morning when we woke up and read the papers, we found out that a huge fire had broke up in the Grand Mercure hotel nearby, resulting in two casualties. So that was the cause of the sirens we heard last night!


Sky bar at Lebua
Monday, March 19, 2012

Second rooftop bar for the night, the view was as jaw dropping as Vertigo's. But with the rising dome that was magnificently lit at night, it pushed jaw dropping up a notch.

And boy was it windy!




The Sky Bar at Lebua was located near the river edge of Chao Phraya, at the State Tower.


It was in one of the scene of The Hangover II. This being the second time I was back, it was way overcrowded!


We climbed back up for a breather from the crowd. Was a lovely finale to our first anniversary. Standing at the balcony overlooking the twinkling night scene, in the late night breeze, in a foreign place. Happy anniversary B, here's to many more years of new experiences and adventure.





Blue Elephant Bangkok
Sunday, March 18, 2012

G and I made it to the Blue Elephant in style, skidding into the driveway on a tuk tuk. The doorman stepped forward, as if to open the door of our vehicle for us, then realised there weren't any!

The Blue Elephant was a restaurant and cooking school nestled in a century old colonial-styled mansion. It offers thai cuisine in exclusive places around the world in the likes of Dubai, Paris and London.


I've never heard of them, but stumbled across this place on TripAdvisor. Wanted to bring G to somewhere nice for dinner, to show my sincere appreciation of his help these few months with doing up my own room. I shortlisted three places and he chose this. And I'm really glad he did, because we really enjoyed our meal.

From the tablecloth to the cutlery and even the candle, everything was either elephant themed or blue. We requested for a table for a view. And they placed us in a cozy nook in the corner.



The dim lighting made taking a picture difficult, and this was the second better picture taken by the staff. Just absolutely love this place!


Right after placing our orders, the first dish was presented. Compliments of the chef it was! Just a little starter to our starters. I can't remember what it exactly was. There was a roll made from soy, and prawn with a little light dressing. Was yummers anyways.


Then our starters arrived. Love how the wait staff changed our eating plates every time a new dish was brought to the table. This made sure the plates were always warm. And they held it with a cloth, instead of directly with their hand. The little touches of consideration just made the whole dining experience really wonderful.

Just bear with me. I'm a sucker for noting down details when it comes to exquisite food like this.


Starting with the blue little  dumplings at the top of the plate. This was Chor Muang, a recipe from the Chaowang's kitchen (The Royal Kitchen). They are steamed floral-shaped dumplings that acquire their royal blue appearance from the dye of the butterfly pea flower, with some vegetable stuffing. Tasted a little like the ang ku kueh back home.

Moving clockwise, we come to the Rice Field Catfish and Prawns Salad. This was a salad of crispy rice field catfish and Supanburi prawns with organic lemongrass and ginger, tossed in a spicy lime dressing. The last time I was in Bangkok, I had this dish but we had to wrap the crispy catfish in lettuce by ourselves. Here it was presented in a leaf, tempura styled.

Next was the Blue Elephant Spring Rolls. It was their special recipe of rare 'Black Chicken' and vegetable stuffing, served with red sweet and sour chilli sauce.

Rught at the bottom was the Chicken Satay. This was strips of grilled and marinated chicken fillet, to be accompanied by homemade peanut sauce, and cucumber salad.

All the accompanying dips were presented in lovely little saucer.



Impressed by the starters, the soups came next. This was Tom Klong Sea Bass, spicy and sour sea bass soup with roasted organic herbs. This was rated three red elephants on the menu in terms of spiciness, so I guess it meant it was really spicy. Thankfully though, I loveee spicy food!


The second soup was Tom Kha Black Chicken. This consisted of black chicken and organic galangal. For those with a less adventurous palate, the black chicken can be substituted by free-range chicken. Rated just one red elephant in terms of spiciness. This was a milky soup in a spice level that was comfortable to take.


Main courses was next, served in the style of a family sharing.


Panaeng Nua - A rich red curry of Kho Khun Phon Yang Kham, Charlolais-Simmental beef in coconut milk, flavoured with sweet basil.

Tamarind Duck - Grilled medium rare duck breast topped with sauce made of golden sweet tamarind from Petchaboon Province, accompanied by fried shallots and crispy kale.

Bamboo Fish - Fillet of sea bass marinated with herbs, grilled in a bamboo case.

Blue Elephant Phad Thai - Fried rice noodles with fresh prawns, ground peanuts, bean sprouts and tamarind dressing.

Tips of Ivy Gourd Vine & Mushrooms - Claimed to be all the way from the virgin hill tribes to busy bangkok, crispy gourd tips and flowers and mushrooms stir-fried in a low fat soy bean oil and aromatic sauce.

We were served jasmine rice and wild rice as well, as an accompaniment to the main courses. I eat very little rice at dinner time, but the rice was so fragrant and fluffy. Lovely!


And just when we could not stuff ourselves any further, dessert was served. This was Couple 'Blue Elephant', which was an exotic variety of Thai fresh fruits topped with vanilla ice cream, mango bits and a little butter waffle.


We had tea and coffee after. I asked for hot lemongrass tea.


And it came in the most charming teapot!


The guy had coffee...

They came with 3 types of sugar, brown sugar, white sugar and sugar cubes!


Explored the mansion after our meal, such a nice charming place to have a restaurant and a cook school.


Oh hello there little elephant teapots, how I regret not bringing one of you back home.


One of the best dining experiences I could ask for, G's choices in food are rarely disappointing. This place may be a little costly but if you're not a shoestring budget, I'll highly recommend the Blue Elephant. This place just blew me over with its charm.

Accidental tuk tuk ride
Saturday, March 17, 2012

Still on a high from our drinks and the exhilarating view atop Vertigo, we descended to the lobby to catch a cab to our next stop. Only to catch a couple being dropped off by a tuk tuk. They were squealing and taking pictures with the tuk tuk. Foregoing the parents' advice to always always take the metered taxis, I nudged G, 'shall we!!' Any notion of endangerment got pushed to the back of our heads, as we hopped onto the tuk tuk. He quoted us a mere 4 sing dollars to the restaurant down the street where we were heading.


Hello there my crazy boyfie!



Sunset at Vertigo
Friday, March 16, 2012

Bangkok was an amazing experience for G and me. We immersed ourselves in the heat of the city and went to crazy beautiful places. Vertigo at Banyan Tree Bangkok was one of them.

And nothing beats having a picturesque view with awesome company.


Had some cocktails before our dinner at another location. The staff were very attentive, one of them came over to make recommendations as i took a long time choosing my drink as yours truly is allergic to alcohol. It didn't feel intrusive at all. So I had Sex on the Moon. Was light and fruity.


The boyfriend had Long Island Tea. He told me it was strong, as most would claim. Think i acted more tipsy than him even though i didn't finish my drink.

High above the city, there's a different sort of calm. No longer do you hear the bustling of the streets. Just soft jazz and the occasional gust when the wind picks up at this altitude. We spent the evening hand in hand, sipping our drinks, with our entire getaway ahead of us. Truly blessed to be able to enjoy this wonderful view in the company of G. Wouldn't exchange this experience for anything in the world.

Terminal 21
Thursday, March 15, 2012

So after our street food ateventure, we headed to the tailor's at Asok to get G some tailored shirts. That by itself was a whole other experience. Swear the tailor was trying to jazz-talk us. G said he used every single move in the sales book. Getting to know our names and background, served the beverages. Making sure we know the Israel ambassador was trying out his suits just beside us. Taking out home cooked Indian food. Yup most tailors were indians. But we left, feeling pampered and that we were paying good money for quality. Have to check with G how the shirts turned out.


Terminal 21 was this themed mall just two minutes away from the tailors. Different floors of the mall was designed after different countries. The whole place reminded us a lot of cineleisure. Not a whole load of bargains found there. A whole lot like sg, but something new and rather refreshing.